PIPES suitable for ATEX environments
ANTISTATIC MULTIFOOD-F-EC HOSE
Description and technical data
Rubber hose specifically designed for the transfer of fatty and non-fatty food products both in delivery and suction.
Suitable for decanting dry products: SUGAR-WHEAT-MILK POWDER-FLOUR-CEREALS
Suitable for decanting liquid products: ALCOHOLS-COSMETICS-OILS
Particularly suitable for use in FLAMMABLE environments
Why can it be used in ATEX zone:0.1.2 and ATEX zone20.21.22 as the hose is constructed with antistatic rubber compounds both in the substrate and in the covering.
The production cycle does not use animal derivatives, phthalates, adipates or materials subject to the restrictions of Reg. EC 1907/2006 (REACH).
White , odorless, tasteless, mirror-like, smooth, food-grade antistatic NBR rubber substrate, R<10 9 O/m. Compliant with FDA and DM21/03/73 regulations and subsequent amendments.
Reinforcing textile inserts and incorporated steel spiral.
Black CR synthetic rubber cover , resistant to abrasion, atmospheric agents and ageing, self-extinguishing and antistatic fabric imprint R<10 6 O/m.
OPERATING TEMPERATURE: -20°C +90°C maximum peaks of +130°C for sterilization.
OPERATING PRESSURE: 10 bar safety coefficient at least 3 times the operating pressure.
DEPRESSION: -0.9 bar
PACKAGING: 40 metres, other smaller sizes on request.
DIAMETER
INTERNAL
mm | THICKNESS
WALL
mm | RADIUS OF CURVATURE
mm | THEORETICAL WEIGHT
kg/m |
| 19 | 5.5 | 50 | 0.60 |
| 25 | 5.5 | 75 | 0.74 |
| 32 | 5.5 | 80 | 0.90 |
| 38 | 6.0 | 110 | 1.20 |
| 40 | 6.0 | 120 | 1.25 |
| 45 | 6.0 | 130 | 1.50 |
| 50 | 6.0 | 150 | 1.55 |
| 63 | 6.5 | 190 | 2.20 |
| 75 | 7.0 | 220 | 2.55 |
| 100 | 7.5 | 500 | 4.25 |
IT
EN
