BIOVAST TRELLEBORG RUBBER HOSE
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Food grade NBR compound rubber hose
- Eu regulations guide n° 1935/2004,2023/2006
- American FDA directive n° 21 CFR 177.2600
- German directive Bfr, Empfelung XXI, Category 3
- French institute of poiters (IANESCO)
NBR tube, smooth white suitable for the transfer of aqueous fluids, acids, edible alcohol (up to 70°C), fatty food products. Highly resistant textile inserts.
Smooth, scratch- and stain-resistant blue cover, resistant to hydrocarbons, animal and vegetable fats.
Applications:
cleaning with steam up to 165°C and hot water in the food industry, circulation of hot liquids:
Water up to +100° at 20 bar, steam up to +165° at 6 bar.
Fatty food products.
Burst pressure 3 times the operating pressure.
OPERATING TEMPERATURE: -20° +165° C
- Eu regulations guide n° 1935/2004,2023/2006
- American FDA directive n° 21 CFR 177.2600
- German directive Bfr, Empfelung XXI, Category 3
- French institute of poiters (IANESCO)
NBR tube, smooth white suitable for the transfer of aqueous fluids, acids, edible alcohol (up to 70°C), fatty food products. Highly resistant textile inserts.
Smooth, scratch- and stain-resistant blue cover, resistant to hydrocarbons, animal and vegetable fats.
Applications:
cleaning with steam up to 165°C and hot water in the food industry, circulation of hot liquids:
Water up to +100° at 20 bar, steam up to +165° at 6 bar.
Fatty food products.
Burst pressure 3 times the operating pressure.
OPERATING TEMPERATURE: -20° +165° C
| Code | Diameters mm | radius curvature mm | Weight g/m | Rolls m |
|---|---|---|---|---|
| 09GBIOVAST13/23 | 13x23 | 65 | 380 | 20-40-80 |
| 09GBIOVAST16/26 | 16x26 | 85 | 440 | 20-40-80 |
| 09GBIOVAST19/31 | 19x31 | 100 | 630 | 20-40-80 |
| 09GBIOVAST25/37 | 25x37 | 125 | 780 | 20-40 |